Digestion and absorption of lipids

Introduction :

Lipids commonly known as fats make up a major part of most meals and a lot is known about the role of excess fat in disease.

Digestion and absorption of lipids is basis of a group of long lasting diseases and complications.

Learning objectives :

  • Describe the integration of different parts of the GIT and their secretions for the digestion of lipids 
  • Describe the phases and transport mechanisms of absorption of lipids 
  • Describe transport of blood in lipids 
  • Describe lipid malabsorption disorders