Slaughter house feasibility
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Course Material
- Breeding Housing Fedding management
- carcass evaluation and meat grading
- judging Beef Cattle
- Growth rate of various breeds
- Facor affecting carcass quality and meat quality
- Animal Cleanliness
- Slaughter house feasibility
- Beef Cattle Production
- Selection of breeding stock
- Handling, transport and slaughter of livestock
- Chapters 10
- Department College of Agriculture
- Teacher
Ms. Atia Iram
