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Fundamentals of Animal Nutrition (ANSC -5102)
voluntary feed intake
voluntary feed intake
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feed-intake.ppt (0.32 MB )
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Course Material
History, scope and development of the science of nutrition
Basic terms used in animal nutrition
Feed resources and their classification
Feed resources and their classification
Plant-animal relationship
Digestive organs and processes in different species of animals
Absorption of nutrients in different species
voluntary feed intake
Essential nutrients: their classification
Essential nutrients: their classification
Water: its importance and effects of deprivation
Factors affecting water balance in the animal body
Nutrition in relation to body maintenance
Nutrition in relation to growth and production.
Nutrition in relation to growth and production.
Nutrition in relation to growth and production.
PRACTICAL
Chapters
17
Department
Animal Sciences
Teacher
Dr. Muhammad Arif