Reading material

Recommended Texts

  1. Sleper, D.A. & Poehlman, J.M.  (2006). Breeding Field Crops. (5thed.,) Iowa State University Press, Ames, USA.
  2. Morris, P.C. & Bryce, J.H.  (ed.). (2000). Cereal Biotechnology. Woodhead, New York, USA.

 

Suggested Readings

 

  1. Nanda, J.S. (2000). Rice Breeding and Genetics: Research Priorities and Challenges. Pak Book Corporation, Lahore, Pakistan.
  2. Heyne, E.G. (ed.). (1987). Wheat and Wheat Improvement. (2nd ed.,) ASA, CSSA and SSSA. Agronomy Monograph 13, Amer. Soc. Agron., Madison, Wisconsin, USA.