Feed ingredients, selection of protein and energy sources
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Course Material
- Importance of rural poultry production and Commercial and Desi poultry products
- Attitude of poultry product consumer
- Important rural poultry breeds
- Selection of rural poultry breeds
- Housing of rural birds and Equipment used in poultry house
- Selection and behavior of broody hen
- Types of incubation, Natural incubation and Incubation Requirements
- Care and selection of hatching eggs, Management during incubation
- Brooding and Rearing management
- Feed ingredients, selection of protein and energy sources
- Feed formulation for growing and laying birds
- Important poultry diseases and types of vaccines
- Types of vaccines and their use, Vaccination method and schedule
- Medication of birds Control of parasitic infestation
- Maintaining the farm records
- Measures to improve rural poultry production
- Chapters 16
- Department Animal Sciences
- Teacher
Mr. Abdur Rehman
