Week 12-13: Nutritional considerations for performance and rehabilitation
This component is about what is sports nutrition? Sports nutrition encompasses what, when, and how much athletes eat. It takes account of how nutrients are digested and absorbed and how foods are metabolized for energy or assimilated into body tissues.
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Course Material
- Week 1 : Pathophysiology of Skeletal injuries
- Week 2: Pathophysiology of Ligament Injuries
- Week 3: Pathophysiology of Tendon Injuries
- Week 4: Pathophysiology of Nerve Injuries Part-A
- Week 5: Pathophysiology of Nerve Injuries-Part B
- Week 6 : Pathophysiology of Peripheral Nerve Injuries-Part C
- Week 7: Pathophysiology of Nerve Injuries Part-D
- Week 8: Introduction to Sports Rehabilitation
- Week 9 : Injury Screening and Assessment of Performance
- Week 10-11: Periodisation
- Week 12-13: Nutritional considerations for performance and rehabilitation
- Week 14: Travelling with a Team
- Week 15- 16: Drugs and the Athlete
- Week 17: Ethics and Sports Medicine
- Week 18-20: Joint Specific Sports Injuries and Pathologies- (A Shoulder)
- Week 21-22 : Joint Specific Sports Injuries and Pathologies- ( B-Elbow)
- Week 23: Joint Specific Sports Injuries and Pathologies- ( C-Wrist and Hand)
- Week 24-25: joint Specific Sports Injuries and Pathologies- ( D-Groin)
- Week 26-28: joint Specific Sports Injuries and Pathologies- ( E-Knee ,lower leg,Ankle &Foot )
- Chapters 19
- Department Allied Health Sciences
- Teacher
Dr. Akhtar Rasul
