UNIVERSITY OF SARGODHA
DEPARTMENT OF AGRONOMY, UNIVERSITY COLLEGE OF AGRICULTURE
COURSE OUTLINE Fall 2020-2021
Course Title: Seed Science and Technology
Course Code: AGRO-7113
Credit Hours: 3(2-1)
Instructor: Dr. Muhammad Asif
Email: [email protected]
DESCRIPTION & OBJECTIVES |
The course provides the students theoretical and practical knowledge of seed production, processing and marketing system in Pakistan. They will also know the seed certification and legislation system of Pakistan, quality and purity parameters of seed.
The key objectives/outcomes of this course are;
Augmenting students capacity regarding principles of seed production and innovations in seed
technology.
CONTENTS |
Functional concept of seed production; Recent trends in seed technology and management; Hybrid and synthetic seed production; Seed vigor and quality; Ecological aspects of seed production; Seed certification standards; Seed storage, structures and related problems; Seed industry. Import/export of seed; Seed legislation and quarantine laws; genetically modified seeds (GMOs); Transgenetics for crop improvement; Seed quality, control and management; Seed fortification and invigoration; Seed health. Organic seed production.
PRACTICAL
Analysis for quality tests: physical purity, seed viability, germination and vigor tests. Seed cleaning, grading, treatment. Seed priming. Sampling techniques involved in seed testing. Visit to seed farms, storage houses and processing plants.
READINGS |
COURSE SCHEDULE |
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WEEK |
Topics and Readings Give Reading No from your list of readings above and its page nos. relevant to the topic(s) covered each week |
Book with Page No. |
1. |
Functional concept of seed production Internet material and general discussion |
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2. |
Recent trends in seed technology and management;
|
(Book 7; Chapter 2 Pg. 15-23) |
3. |
Hybrid seed production
|
(Book 7; Chapter 20 Pg. 419-440) |
4. |
synthetic seed production
|
(Book 14; Chapter 20 Pg. 316-327) |
5. |
Seed vigor and quality
|
(Book 7; Chapter 5 Pg. 121-127) |
6. |
Ecological aspects of seed production
|
Internet material |
7. |
Seed certification standards
|
(Book 7; Chapter 14 Pg. 330-383) |
8. |
Seed storage, structures and related problems
|
(Book 8; Chapter 7 Pg. 117-121) |
9. |
Mid Term Examination |
|
10. |
Seed industry. Import/export of seed Working Paper No. 019 2014 by M. Ahsan Raza. Pakistan strategy support programme |
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11. |
Seed legislation and quarantine laws Working Paper No. 019 2014 by M. Ahsan Raza. Pakistan strategy support programme |
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12. |
genetically modified seeds (GMOs); Transgenetics crop improvement
|
(Book 7; Chapter 15 Pg. 328-341) |
13. |
Seed quality, control and management
|
(Book 7; Chapter 11 Pg. 249-260) |
14. |
Seed fortification and invigoration
|
(Book 7; Chapter 7 Pg. 182-198) |
15. |
Seed health
|
(Book 9; Chapter 19 Pg. 83-88) |
16. |
Organic seed production
|
(Book 7; Chapter 16 Pg. 341-358) |
Note: You can reserve one week for sessional or mid-term exam, and if you wish, one week for student presentations of the assigned research project.
RESEARCH PROJECT |
State here the prerequisites of the assigned research project, including term paper or lab assignment, etc.
will be given as Assignments
ASSIGNMENT CRITERIA |
Write here the distribution of the marks. You can choose any or all from below for the purpose.
Quizzes and test: 02
Attendance: 02
Assignments and presentations: 04
Mid-term: 12
End term: 20
Practical: 20
RUELS AND REGULATIONS |
Write here the rules and regulations that student have to abide by in your class. Some of these rules, example 80% class attendance are standards for the university.
FINAL NOTE: The instructions above mentioned in italics and red color are for guidance only. Remove them while completing this course outline template. Your final course outline document should be in black color.